Pōkeno Exploration Series Triple Distilled New Zealand Single Malt Whisky 49% 700ml

三次蒸餾不僅有助於濃縮威士忌中的酒精含量，還有助於創造更輕盈、更多果味的風味。由於只有兩個蒸餾器，我們在3600升的蒸餾器中進行最後兩次蒸餾，每次都將心酒與頭酒和尾酒分開。這款酒瓶陳釀在最優質的第一次使用的波本桶中。

香氣中帶有濃郁的蜂蜜和香草，並帶有柑橘和太妃糖的微妙香氣。口中豐富的香草豆和奶油糖與甜柑橘和一絲胡椒丁香的味道交織在一起。餘韻悠長而豐富。

Triple Distillation helps to concentrate not only the alcohol in the whisky, but also helps create lighter, more fruity flavours. Having only two stills, we performed the final two distillations in our 3600 litre spirit still, separating the hearts from the heads and tails each time. This bottling has been matured in only the finest first fill bourbon barrels

On the nose there is rich honey and vanilla with hints of citrus and toffee. In the mouth rich vanilla bean and butterscotch mingle with notes of sweet citrus and a hint of pepper clove. There is a long rich finish.